It has a variety of applications, e.g. to improve fruit setting of clementines and pears (especially William pears); to loosen and elongate clusters and increase berry size in grapes; to control fruit maturity by delaying development of the yellow colour in lemons.
|Active Ingredient||Gibberellic Acid|
|Content & Formulation||10%TB, 20%SP|
It has a variety of applications, e.g. to improve fruit setting of clementines and pears (especially William pears); to loosen and elongate clusters and increase berry size in grapes; to control fruit maturity by delaying development of the yellow colour in lemons; to reduce rind stain and retard rind ageing in navel oranges; to counteract the effects of cherry yellows virus diseases in sour cherries; to produce uniform seedling growth in rice; to promote elongation of winter celery crops; to induce uniform bolting and increase seed production in lettuce for seed; to break dormancy and stimulate sprouting in seed potatoes; to extend the picking season by hastening maturity in artichokes; to increase the yield in forced rhubarb; to increase the malting quality of barley; to produce brighter-coloured, firmer fruit, and to increase the size of sweet cherries; to increase yields and aid harvesting of hops; to reduce internal browning and increase yields of ltalian prunes; to increase fruit set and yields of tangelos and tangerines; to improve fruit setting in blueberries; to advance flowering and increase the yield of strawberries; and also a variety of applications on ornamentals.
Potato, Cotton, Spinach, Pineapple, Dragon fruit.
- It is a plant growth regulator on account of its physiological and morphological effects in extremely low concentrations.
- It can stimulate rapid plant and root growth, stimulate plant metabolism and flowering, lead to bigger plants with bigger shoots, break seed dormancy and increase crop yield obviously.
- It should wear protective clothing, gloves and face mask or glasses when using this product.
- Do not re-use container, do not casually discarded. Dispose product containers, waste containers, residues according local health and environmental regulations.
|Potato||Increase production||0.375-0.75 mg/kg||Soaking the potato 10~30 mins|
|Cotton||Inprove boll rate||7.5-15 mg/kg||Spraying after diluted with water|
|Increase production||7.5-15 mg/kg||Spraying after diluted with water|
|Spinach||Inprove fresh weight||7.5-18.75 mg/kg||Foliar treatment 1-3 times|
|Pineapple||Enlarge fruit||30-60 mg/kg||Spraying the flower|
|Inprove fruit weight||30-60 mg/kg||Spraying the flower|